Erika made several trips down to the beach. She didn't get too enthusiastic about the water, but learned to live with a head to toe covering of sand.
This is my Greek quiche from the Sea Biscuit. It was quite yummy and featured artichoke hearts, spinach and other healthy things. Meanwhile Craig ordered the crab omlette, the most expensive item on the menu. Craig wanted to make sure he knew what it tasted like while I was still paying.
Here we are seated at our traditional spot on the porch of the Sea Biscuit.
We recruited a hungry breakfast customer to snap this shot of us in front of the restaurant.
Mike enjoyed his graduation party, which included chocolate chocolate cake, swimming, deli sandwiches, and visits from church youth group leaders, David's girlfriend Sarah (and her mother) and the Hilton Head Stuligross clan.
On Sunday night Matt led the charge to do Blackbeard putt putt. Unfortunately he also invited all the flying bugs in South Carolina. We played a quick 18 holes before heading to the Robot ice cream place. Kaley was fascinated by the high tech ice cream making.
Here we are seated at our traditional spot on the porch of the Sea Biscuit.
We recruited a hungry breakfast customer to snap this shot of us in front of the restaurant.
Mike enjoyed his graduation party, which included chocolate chocolate cake, swimming, deli sandwiches, and visits from church youth group leaders, David's girlfriend Sarah (and her mother) and the Hilton Head Stuligross clan.
On Sunday night Matt led the charge to do Blackbeard putt putt. Unfortunately he also invited all the flying bugs in South Carolina. We played a quick 18 holes before heading to the Robot ice cream place. Kaley was fascinated by the high tech ice cream making.
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